The restaurant is in a nice setting not far from the beach. There is an excellent choice of quality Thai and European food. The Chef Robert and his staff prepare excellent quality European and Thai meals at all times of the day Specialities are the Thai shrimp with Garlic or Tamarind sauce and the Australian fillet mignon steak with pepper sauce

Guest at the / Gast im:Restaurant
Stayed/Aufenthalt:April 2022